
Angel Food Cake
Light as air, perfect for spring celebrations.
Our classic angel food cake starts with farm fresh egg whites whipped to cloudy perfection. This ethereal cake is ideal for topping with your favorite seasonal berries and fresh whipped cream. Or keep it dairy-free and split and fill with lemon curd and top with an Earl Grey tea glaze for an elegant twist.
💝 Perfect for Mother's Day brunch - pre-order starting May 7th for pickup Saturday, May 10th at the Westside Santa Cruz Farmer's Market or Thursday - Sunday at Cruise Cafe in Scotts Valley.