Tea Cake Loaves
Choose only one if you dare. Slice it, serve it, enjoy!
We built a menu that switches often. But let me tell you about the time we tried to switch out these tea cakes - whew! I'll never do that again. Now permanent members of our menu - order one for market pick up or delivery!
Carrot Cardamom: Super simple ingredients, plus a whole lot of fresh carrot, give us a flavorful, fluffy cake with a delightful spice blend that includes cardamom and cinnamon.
Morning Glory: Packed full of apples, carrots, coconut, pecans, and fresh pineapple (when available) — it’s amazing how this morning glory muffin bread even keeps it together. But it does with the help of a unique gluten-free flour blend, organic eggs, avocado oil, and a smidge of sugar. Gently spiced with cinnamon.
Chocolate Cake: Made with a dark, rich, full of flavor cocoa powder that lives up to its name -- majestic. Our chocolate cake is a surprising one. Without a frosted top, you'd think this may be a snoozer. But it is in fact not one to snooze on. Made with eggs, avocado oil, sugar, cocoa powder, and our hard working gluten-free cake flour blend.
All three of these loaves are gluten-free and dairy-free. Delightful straight out of the bag with coffee or tea, toasted (or not!) with a smear of butter, or as the base of a dessert -- just add ice cream.
Each loaf is approximate 24 ounces, and packed whole/unsliced.
Carrot Cardamom: Super simple ingredients, plus a whole lot of fresh carrot, give us a flavorful, fluffy cake with a delightful spice blend that includes cardamom and cinnamon.
Morning Glory: Packed full of apples, carrots, coconut, pecans, and fresh pineapple (when available) — it’s amazing how this morning glory muffin bread even keeps it together. But it does with the help of a unique gluten-free flour blend, organic eggs, avocado oil, and a smidge of sugar. Gently spiced with cinnamon.
Chocolate Cake: Made with a dark, rich, full of flavor cocoa powder that lives up to its name -- majestic. Our chocolate cake is a surprising one. Without a frosted top, you'd think this may be a snoozer. But it is in fact not one to snooze on. Made with eggs, avocado oil, sugar, cocoa powder, and our hard working gluten-free cake flour blend.
All three of these loaves are gluten-free and dairy-free. Delightful straight out of the bag with coffee or tea, toasted (or not!) with a smear of butter, or as the base of a dessert -- just add ice cream.
Each loaf is approximate 24 ounces, and packed whole/unsliced.