It's August! Here's the market menu for week 1
over 1 year ago
We are kicking off the month of August with the biggest market menus we've had all year. Ready for this? Let's get to it. Find us August 1 in downtown Monterey from 4-8pm & August 3rd in Carmel-by-the-Sea from 10am-2pm
- Loaves: Seeded Sandwich, Cinnamon & Raisin, Herby Sandwich
- Baguettes: Olive & Parmesan, Sourdough Torpedo (4-pack)
- Focaccia: Tandori Vegetable (vegan), Romesco Potato with Manchego, Herby Olive Parmesan
- Vegan Sandwiches: Ploughman's: apple, cashew cream, wasabi sprouts, pickled onion. Summer Avocado: avocado, basil pesto, cherry tomato, sprouts.
- Sweets: Pineapple Upside-Down, Tea Cakes: carrot cardamom, cherry chocolate chunk, Shareable Chocolate Cupcake with Berry Mallow, Cookies: chocolate chunk, lemon crinkle, cocoa crinkle, Berry Pie Cookie Bar (vegan)
- Keto-Friendly Donuts: Cinnamon & "Sugar", Dusted Chocolate