Lookout Santa Cruz | Switch Bakery to open Santa Cruz café focused on gut-friendly baked goods
about 1 month ago in Press
The summary from the article:
Husband-and-wife bakers Joshua Bradley and Amanda Frazier, founders of Switch Bakery, are opening their first brick-and-mortar café in downtown Santa Cruz before the end of the year, expanding beyond their popular farmers market stalls. Known for their gluten-free and autoimmune protocol-friendly baked goods, the new location will feature sandwiches, salads, fine pastries and breads — all made with carefully sourced, anti-inflammatory ingredients.
Husband-and-wife bakers Joshua Bradley and Amanda Frazier, founders of Switch Bakery, are opening their first brick-and-mortar café in downtown Santa Cruz before the end of the year, expanding beyond their popular farmers market stalls. Known for their gluten-free and autoimmune protocol-friendly baked goods, the new location will feature sandwiches, salads, fine pastries and breads — all made with carefully sourced, anti-inflammatory ingredients.